Cinnamon, which has the scientific name Cinnamomum zeylanicum, originated from tropical Asia, especially Sri Lanka and India. Now the shrub is grown in almost every tropical region of the world. The herb, owing to its vast medicinal uses, had found a prominent position in traditional medicines, especially Ayurveda (the traditional Indian medicinal system). Traditionally cinnamon, due to its medicinal properties, has been used in many cultures for treating a variety of health disorders. 

Aromatic Description: Cinnamon Leaf Essential Oil is peppery and grassy, earthy, spicy, bright yet slightly woodsy.

Possible Uses: Constipation, exhaustion, flatulence, lice, low blood pressure, rheumatism, scabies, stress.

General Safety Information: We recommend using our essetial oils with aromatherapy techniques by adding to a medium that will release it's natural essence into the air: Potpouri, Oil burners, cotton balls, etc.Do not take any essential oils internally without consultation from a qualified aromatherapy practitioner. Do not apply undiluted essential oils, absolutes, CO2s or other concentrated essences onto the skin. If you are pregnant, epileptic, have liver damage, have cancer, or have any other medical problem, use oils only under the proper guidance of a qualified aromatherapy practitioner. Use caution when using oils with children and give children only the gentlest oils at extremely low doses. It is safest to consult a qualified aromatherapy practitioner before using oils with children. A skin patch test should be conducted prior to using an oil that you've never used before.